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June 10, 2021
Published by fodderfarm on June 10, 2021
Categories
  • Tales from the Homestead

A Plague of Pestilence

Warning story contains mentions of foul putrid dead rodents.  I opened the shed door at pig and chook feeding time, startling sleek glossy fat rat. Up […]
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May 31, 2021
Published by fodderfarm on May 31, 2021
Categories
  • Rustic Recipes

Low-carb Pizza Base

We have tried a lot of different low-carb pizza base recipes, most of them just didn’t cut it for us. Usually, they were not bread like […]
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May 26, 2021
Published by fodderfarm on May 26, 2021
Categories
  • Homegrown Alternative Flours

Courgette or Marrow Flour.

I saw this method on an American homesteading site, she went on about how great it was and that it could be used as a replacement […]
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May 24, 2021
Published by fodderfarm on May 24, 2021
Categories
  • Rustic Recipes

Seed Crackers

Ingredients 1 cup Sunflower seeds  ½ cup Pumpkin seeds (quantities of sunflower and pumpkin seeds can altered, as long as they equal 1.5 cups) ¼ cup  Sesame seeds  ½ cup Linseed (flaxseed) and/or Chia seed (I usually do […]
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May 21, 2021
Published by fodderfarm on May 21, 2021
Categories
  • Homegrown Alternative Flours

Pumpkin seed and Sunflower seed flour.

I have put these two seeds in a post together partly because we often use them together and partly because I found the sunflower seed de-husking […]
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May 18, 2021
Published by fodderfarm on May 18, 2021
Categories
  • Rustic Recipes

Low Carb Bread

Nut and seed breads are quite different to grain based breads, usually much denser, and lacking the fluffiness gluten breads have. But they get the job […]
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May 14, 2021
Published by fodderfarm on May 14, 2021
Categories
  • Homegrown Alternative Flours

Walnut Flour

We struggled to find foraged walnuts for this trial as there are only Japanese walnuts on our property and those the pigs can have. But having […]
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May 11, 2021
Published by fodderfarm on May 11, 2021
Categories
  • Homesteading
  • Tales from the Homestead

Lessons from the garden

From the moment we are born, we begin to learn and to the day we die we are surrounded by opportunities to continue learning and growing. […]
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May 7, 2021
Published by fodderfarm on May 7, 2021
Categories
  • Homegrown Alternative Flours

Chestnut Flour.

There is a chestnut grove near us, apparently in all the years it has been producing it has never been harvested apart from some locals filling […]
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2 Read more
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